New Food & Beverage You’re Likely to See on Tomorrow’s Menus

The food and beverage industry is also evolving to adapt to new trends and preferences. Some of the trends that are shaping the future of food and beverage include:

Non-alcoholic beverages: Non-alcoholic beverages are becoming more popular as consumers seek healthier options.

Cultural influences: Foods and beverages from different cultures are becoming more popular. This includes Latin, Cajun/New Orleans, Indian, and Asian cuisine.

Plant-based proteins: Plant-based proteins are increasing in popularity, as consumers seek healthier and more sustainable options.

Probiotic-rich foods and drinks: Probiotic-rich foods and beverages are becoming more popular as consumers are looking for ways to improve their gut health.

small plates of food bites at an event